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Sweet Valentine's Day Cookies (for humans) You need MEOW!

Raspberry Sugar Cookie Servings

3 dozen 3" cookies


 Prep Time

 20 minutes


Cook Time

10-15 minutes





Image of Raspberry Sugar Cookie



  1. In a mixer with the paddle attachment, cream the softened butter and the sugar until it's fluffy and light in color.

  2. Add the eggs and the flavors one at a time. Make sure they mix in well in between additions. Mix until everything is well combined.

  3. Whisk together the flour and raspberry powder and add them to the mixer 2 cups at a time. Scrape the bowl in between additions. Mix only until well combined. do not overmix.

  4. Divide the dough into equal portions and roll it in between two sheets of parchment paper. Use our precision rolling pins for equal thickness of the dough.

  5. Once rolled, cut your cookies with any cutter that you want, and bake at 350F for 10-15 minutes.

  6. Cool cookies on the pan for 2-5 minutes before transferring to a cooling rack to cool completely.